The Oakstone Journal
Mastering the Edge: A Guide to Sharpening Diffe...
Paring knives, carving knives and the awkward tip: how to get an even edge on every knife in the block.
Mastering the Edge: A Guide to Sharpening Diffe...
Paring knives, carving knives and the awkward tip: how to get an even edge on every knife in the block.
More Than a Tool: How a Sharp Knife Builds Your...
A sharp knife is not just faster. It changes how cooking feels, from the first cut to the last plate.
More Than a Tool: How a Sharp Knife Builds Your...
A sharp knife is not just faster. It changes how cooking feels, from the first cut to the last plate.
Oakstone vs HORL: an honest comparison
HORL makes an excellent sharpener. We make ours in the same category for less. Here is where the two genuinely differ, and where they do not.
Oakstone vs HORL: an honest comparison
HORL makes an excellent sharpener. We make ours in the same category for less. Here is where the two genuinely differ, and where they do not.
How to use a rolling knife sharpener
Six steps from dull to razor sharp, the three mistakes people make on their first go, and how to test the edge when you are done.
How to use a rolling knife sharpener
Six steps from dull to razor sharp, the three mistakes people make on their first go, and how to test the edge when you are done.
Rolling sharpener vs electric: which is right f...
Electric sharpeners are faster. Rolling sharpeners remove less steel and give you control. Which one you want depends on what your knives are worth to you.
Rolling sharpener vs electric: which is right f...
Electric sharpeners are faster. Rolling sharpeners remove less steel and give you control. Which one you want depends on what your knives are worth to you.
Diamond vs tungsten carbide: what is actually s...
Cheap pull-through sharpeners tear metal off your blade. Diamond abrasives grind it. Here is why that difference decides how long your knives last.
Diamond vs tungsten carbide: what is actually s...
Cheap pull-through sharpeners tear metal off your blade. Diamond abrasives grind it. Here is why that difference decides how long your knives last.