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FAQs
Got questions? We got answers.
The Oakstone sharpener is the smartest way to sharpen your knives. It’s highly intuitive and brings quick results. Attach any metal knife to the magnetic knife sharpener and use the Oakstone rolling sharpener to sharpen any of your household or kitchen knife by gliding it along the edge of the blade.
15° Angle: Delivers a finer, ultra-sharp edge ideal for precision slicing and Japanese-style chef knives.
20° Angle: Creates a tougher, more durable edge perfect for Western-style blades and heavy-duty chopping.
Oakstone’s dual-angle sharpening guide lets you switch seamlessly, so you preserve your blade’s performance and extend its lifespan.
Diamond Disc (#400 grit): Aggressively restores dull blades, perfect for manual sharpening of high-hardness steels (including Damascus).
Ceramic Honing Disc (#1000 grit): Polishes and removes burrs, refining the edge to a mirror finish.
This two-step diamond & ceramic sharpening system ensures every stroke leaves your knife precise and polished.
Yes, our rolling knife sharpener works on most smooth-edged blades: kitchen knives, chef’s knives, cleavers, hunting knives, folding knives, and Damascus steel blades.
Not suitable: Serrated knives (e.g. bread knives) and ceramic blades (non-magnetic).
Yes. Any smooth-edged steel blade (camp knives, pocket blades) fits our magnetic guide. Perfect for home kitchens, barbecues, and even camping trips.